Umatilla County, Oregon
The Score Behind Every Table.
Pass / Fail Inspection
Umatilla County follows OAR 333-150 (Oregon Food Sanitation Rules) using the statewide pass/fail system. Violations are classified as priority (critical), priority foundation (major), or core (minor). Facilities either pass or receive violation notices requiring correction within specified timelines.
Pass
Facility meets requirements
Closed
Imminent health hazard
Fire Safety
Fire Authority
Oregon State Fire Marshal (OSFM)
Pendleton Fire Department covers Pendleton city. Hermiston Fire & Emergency Services covers Hermiston. Umatilla Indian Reservation is separate tribal fire jurisdiction.
Hood Cleaning Standard
NFPA 96 Table 12.4 sets the interval by what the kitchen cooks: monthly for solid fuel, quarterly for high-volume cooking, semiannually for moderate volume, annually for low-volume or seasonal cooking.
Suppression Inspection
UL-300 wet chemical suppression systems required for all commercial cooking hoods. semi-annual inspection and certification per NFPA 96 / UL-300.
- UL-300 wet chemical suppression system required in all commercial cooking hoods
- Semi-annual suppression system inspection and certification
- Hood and duct cleaning per NFPA 96 Table 12.4 schedule
- Fire code compliance per 2025 OFC
Official Inspection Portal
Search Umatilla County restaurant inspections
Umatilla County Health Department
Source: Umatilla County Health Department
Inspection Authority
Agency
Umatilla County Health Department
Code Basis
ORS 624
ScoreTable
The Score Behind Every Table.
All data from official public health and fire authority records only · founders@getevidly.com
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